Roku Nana | What is Authentic Omakase?

When Roku Nana was in the planning process, our team was all for creating a true Omakase experience. In many of Malaysia’s “Omakase” restaurants, we noticed that there were a lot of fixed menus where guests are limited by very few options, offering the same dishes in a set, and lacking variety with every visit. This is not the Omakase that we know.

True Omakase serves guests based on their tastes, the best ingredients, and the occasion. We source rare and fresh ingredients that are seasonal and exclusive, not something that you can find every day. We find out what kinds of flavours the guests prefer, and do our best to curate and prepare the best dishes. 

A good idea for what Omakase is about is like when your mother cooks at home: she buys the best ingredients she has and cooks the best food that she knows are your favourites, serving the best food depending on the occasion and guests. Authentic Omakase is not something every restaurant can do. But our Chefs have worked hard to earn our guests’ trust, as they know they can rely on us to surprise them with the best experiences.